Food and Nutrition GCSE Practicals
Miss Mullan’s GCSE Food and Nutrition students have been working very hard on perfecting their cookery skills over recent weeks, culminating with their overall practical examination. The boys produced a range of appetising dishes to satisfy the topic of iron deficiency anaemia. All of their work was to a high standard which reflected their hard work and commitment. Excellent effort and great results! Congratulations to those involved!