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Food and Nutrition GCSE Practicals

J Mullan

Miss Mullan’s GCSE Food and Nutrition students have been working very hard on perfecting their cookery skills over recent weeks, culminating with their overall practical examination. The boys produced a range of appetising dishes to satisfy the topic of iron deficiency anaemia. All of their work was to a high standard which reflected their hard work and commitment. Excellent effort and great results! Congratulations to those involved!


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